FAST SERVICE WITH FOOD THAT IS PREPARED RIGHT
Decrease costs, improve efficiencies and increase revenue with our POS. Servers can turn tables faster and lower wait times with check splitting and other features.
Table Side Ordering and Payments
Servers place orders and take payments quickly, turn more tables, have happier customers, and increased tips.
Accurately manager projected wait times and organize overall seating management.
Get information on staff productivity, menu performance and a wide variety of information.
Estimate theft and waste with an Inventory control options.
Streamlined split check makes it easy to accommodate customers.
Back Office Reporting
Robust reporting helps you make better business decisions.